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Holiday Turkey Wrap

Chef Lee Gustin, FSC Supervisor
Wrap with a Fruit Twist
Prep Time 10 minutes
Total Time 20 minutes
Course Main Course
Servings 6

Ingredients
  

  • 3/4 cup sugar
  • 1 each 12 oz bag fresh cranberries
  • 1 each orange
  • 1/2 cup mayo
  • 12 ounces roasted turkey
  • 6 each 12-inch spinach tortillas
  • 1 cup shredded lettuce
  • 12 ounces shredded white cheddar cheese
  • 1 cup diced tomatoes

Instructions
 

  • Cut orange into quarters.
  • Place orange quarters, sugar and cranberries in a food processor and pulse until chopped.
  • Mix cranberry relish and mayo and keep separate.
  • Evenly distribute ingredients on spinach tortillas and roll up tightly.

Notes

Refrigerate or serve immediately.